Perfect Coconut Cream Pie
This perfect coconut cream pie is made completely from scratch. It's cool and creamy with whipped cream and toasted coconut on top.
1 review
2 hours
Ingredients
Vegetarian
Refrigerated
1 Egg + 4 egg yolks
Canned Goods
1 (14.5) oz. can Coconut milk, full-fat unsweetened
Condiments
1 tsp Vanilla extract or vanilla bean paste
Baking & Spices
2 3/4 cup All-purpose flour
1/3 cup Cornstarch
38 tsp Granulated sugar
1/4 cup Powdered sugar
1 1/4 tsp Salt
1/2 tsp Vanilla extract
Nuts & Seeds
1 tsp Coconut extract
2 cup Coconut flake, sweetened or unsweetened toasted
Dairy
1 3/4 cup Butter, unsalted
2 1/2 cup Heavy cream
1 cup Whole milk
Liquids
6 tbsp Water
FULL RECIPE PLEASE
1 review
2 hours
Ingredients
Vegetarian
Refrigerated
1 Egg + 4 egg yolks
Canned Goods
1 (14.5) oz. can Coconut milk, full-fat unsweetened
Condiments
1 tsp Vanilla extract or vanilla bean paste
Baking & Spices
2 3/4 cup All-purpose flour
1/3 cup Cornstarch
38 tsp Granulated sugar
1/4 cup Powdered sugar
1 1/4 tsp Salt
1/2 tsp Vanilla extract
Nuts & Seeds
1 tsp Coconut extract
2 cup Coconut flake, sweetened or unsweetened toasted
Dairy
1 3/4 cup Butter, unsalted
2 1/2 cup Heavy cream
1 cup Whole milk
Liquids
6 tbsp Water
FULL RECIPE PLEASE
0 Response to " Perfect Coconut Cream Pie"
Posting Komentar