Southern Style Crab Cakes
These Southern Style Crab Cakes are simply the bomb. Serve with some Jalapeno Remoulade, and you will not believe how incredible these are. Truly something special.
7 reviews
36 minutes
Ingredients
∙ Makes 4
Seafood
1 lb Top-quality lump crab meat
Produce
1 Garlic clove
2 tbsp Italian parsley
1 Jalapeno pepper, small
1/2 Lemon, Juice of
1 Lime, Juice of
1/2 Poblano chili
2 Scallions
1/2 Yellow onion, medium
Refrigerated
1 Egg
Condiments
3 dashes Louisiana hot sauce
1 1/4 cup Mayonnaise
1 tsp Mustard, whole-grain
Baking & Spices
1/2 tsp Black pepper, ground
1/4 tsp Cayenne pepper
1/4 tsp Red pepper flakes
1 1/2 tsp Salt
1/2 Tso good chili powder
Oils & Vinegars
2 tsp Red wine vinegar
2 tbsp Vegetable oil
Bread & Baked Goods
3/4 cup Bread crumbs, fresh
Dairy
1 tbsp Butter, unsalted
Other
1 Scallion (white and green parts, chopped)
FULL RECIPE PLEASE CLICK HERE
7 reviews
36 minutes
Ingredients
∙ Makes 4
Seafood
1 lb Top-quality lump crab meat
Produce
1 Garlic clove
2 tbsp Italian parsley
1 Jalapeno pepper, small
1/2 Lemon, Juice of
1 Lime, Juice of
1/2 Poblano chili
2 Scallions
1/2 Yellow onion, medium
Refrigerated
1 Egg
Condiments
3 dashes Louisiana hot sauce
1 1/4 cup Mayonnaise
1 tsp Mustard, whole-grain
Baking & Spices
1/2 tsp Black pepper, ground
1/4 tsp Cayenne pepper
1/4 tsp Red pepper flakes
1 1/2 tsp Salt
1/2 Tso good chili powder
Oils & Vinegars
2 tsp Red wine vinegar
2 tbsp Vegetable oil
Bread & Baked Goods
3/4 cup Bread crumbs, fresh
Dairy
1 tbsp Butter, unsalted
Other
1 Scallion (white and green parts, chopped)
FULL RECIPE PLEASE CLICK HERE
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