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Butter Pecan Pound Cake

Basic pound cake batter made with fresh pecans and soaked in a butter pecan sauce. Cost is about $0.63 per serving slice.

231 reviews
1 hour
Ingredients
Vegetarian
∙ Serves 16
Refrigerated
6 Eggs
Baking & Spices
2 1/2 cups All purpose flour
1 tsp Baking powder
2 cup Brown sugar
1 tbsp Vanilla extract
1 cup White sugar
Nuts & Seeds
1 tbsp Pecan extract
2 cups Pecans
Dairy
3 sticks Butter
Liquids
2 tbsp Water

FULL RECIPE PLEASE CLICK HERE

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