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Quick and Easy Crustless Vegetable Quiche

A light, veggie filled egg custard that's full of flavor! Skip the traditional crust for a healthier weekend treat.

5 reviews
45 minutes
Ingredients
Vegetarian, Gluten free
∙ Serves 6
Produce
3 Bell peppers
1 tbsp Chives
1 Onion, medium
1 tbsp Parsley
1 Zucchini, medium
Refrigerated
4 Eggs, large
Baking & Spices
1 tbsp Almond meal flour
1/2 tsp Black pepper
1 tsp Kosher salt
1/4 tsp Red pepper flakes
Dairy
1/2 cup Heavy cream
1/2 cup Milk
1 cup Swiss cheese, grated

FULL RECIPE PLEASE CLICK HERE

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